During typhoid, the digestive system becomes weak and sensitive, so eating easily digestible foods is important. Many people wonder,"https://livlong.com/blogs/diseases/typhoid/food-to-eat-during-typhoid"> can we eat kiwi in typhoid? According to Livlong, kiwi should be avoided because it is high in fiber and slightly acidic, which may irritate the gut and slow recovery. Instead, patients are advised to consume soft, peeled, and easily digestible fruits like bananas, papayas, apples, and melons that provide essential nutrients without straining digestion.
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